PASTRY MASTERCLASSES

WELCOME TO BE CHEF – PASTRY SCHOOL!

And welcome to our new section of pastry classes for professionals in the sector!

The master classes have been created to satisfy a need in the pastry and hospitality sector. In them, we will develop useful pastry themes for professional pastry chefs.

In these pastry classes you will find topics such as pastry courses, sourdoughs, panettone, chocolate… among others.

At Be Chef we are sure that we will meet your professional expectations in each course we develop.

These pastry classes are created by the chefs of the Be Chef school, and go through a long process of developing creativity, practicality in execution, and validation of feasibility in production.

We hope you enjoy these pastry classes that we have prepared for you and find in our menu of master classes for professionals that you are looking for.

If you can’t find the “Pastry class theme” you’re looking for, write to Be Chef recommending the master class theme you’d like us to include in our calendar.

Remember that in this type of pastry classes you can enjoy the exquisite Be Chef Coffee breaks with homemade pastries and pastries. Lunch is also included, so don’t worry about a thing, we’ll make sure you enjoy even the smallest detail to the fullest.

Don’t forget to reserve your place as the courses are limited to 12 places!

Patrocinadores y colaboradores: